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Wine
> Riesling
The grapes were hand picked in mid April from our Middle Terrace plantings. At the winery they were whole bunch pressed. Some lees were taken to fermentation, a natural yeast selection was used and the fermentation was coolish at 12-18º Celcius, lasting 3 months at which stage some residual sugar was retained to balance the natural acidity. The wine has undergone minimal fining, and because of its residual sweetness, the wine underwent filtration.Hence this medium dry Riesling shows lime, rockmelon and papaya aromatics. It has a warm, richly textured palate, with a soft, persistent finish.
Price:
$21.95
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